Boston Chefs for Gun Safety

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Boston Chefs for Gun Safety

185.00

The Table at Season to Taste is proud to host the first Boston Chefs for Gun Safety dinner at Wright Locke Farm in Winchester, MA. Please join Chefs Carl Dooley and Mary Edinger from The Table with guest chefs from some of Boston's best restaurants for a 5-course meal with wine pairings on the farm. Guests speakers from Moms Demand Action Massachusetts and the Survivors Network.

All proceeds go to Everytown for Gun Safety.

Questions? Please call us at 617-871-9486

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Unable to make the dinner but want to support our efforts? Consider gifting event tickets to a friend or colleague. Or make a donation directly to Everytown for Gun Safety at https://everytown.org/donation-information/