THIS EVENT IS SOLD OUT. Call us at 617-871-9468 to be placed on the waiting list.
Join us for a special 5-course tasting menu featuring sturgeon, spaetzle, sauerkraut & roasted birds paired with our favorite German & Austrian beers and wine.
Platter of Oysters, Smoked Fish & Caviar
House-Made Fleischwaren Board
Cured Meats & Sausages, Alsatian Cheese, House-Made Regional Condiments
Roasted Sturgeon "Sauerbraten"
Red Cabbage, Roasted Turnip, House-Made Bacon, Gingersnaps
Whole Roasted Guinea Hen & Foie Gras Sausage
Sauerkraut, Spaetzle, Heirloom Apple
Yeasted Dumpling, Plum Jam, Vanilla Sauce
$135 per person
includes beverage pairing & cheese course
Two Seatings beginning at 5:30pm and 7:45pm
Online Reservations not available for this event
Call 617-871-9468 or email firstname.lastname@example.org to reserve your table